Basfoliar Combi Stipp SL


BASFOLIAR COMBI-STIPP SL
 is a liquid mineral fertilizer with a high content of calcium and trace elements in chelated form for foliar application.

ADVANTAGES AND PROPERTIES OF FERTILIZER BASFOLIAR COMBI-STIPP SL

  • liquid concentrated fertilizer with a high Calcium content;
  • the composition of the fertilizer contains the complex of trace elements in chelated form;
  • high availability of nutrients;
  • the use of the product has a preventive effect on some diseases of fruit and vegetable crops;
  • improvement in the quality of production;
  • chlorine-free;
  • can be used in tank mixtures with pesticides and mineral fertilizers.

BASFOLIAR COMBI-STIPP SL – APPLICATION OF CALCIUM

  • Calcium is an inactive element in plants, so foliar feeding using Basfoliar Combi-Stipp is an effective method, especially for the fruit and vegetable crops;
  • Rapid uptake through the leaf surface;
  • Formation of a strong cell walls – improvement of quality and storage life;
  • Increased persistence to diseases and blasts;
  • Increased resistance to stress conditions.
BASFOLIAR COMBI-STIPP SL, content of nutrients:
Nutrients, % %
Total Nitrogen (N) 9.0
Magnesium (Mg) 1.0
Calcium (Са) 15.0
Boron (В) 0.2
Manganese (Mn)* 0.4
Zinc (Zn)* 0.01
* chelated by EDTA type % shown as weight / volume (w/v)

BASFOLIAR COMBI-STIPP SL – complex of microelements

MANGANESE (Mn)

The nitrogen and energy metabolism
Synthesis of vitamin C
Flowering improvement

ZINC (Zn)

Assists in enzymatic processes
It improves the synthesis of phytohormones
Increases pollination

BORON (В)

Tough and plastic fruit peel
Improved transport of sugar in the plant
In combination with calcium assists in the cell wall formation

Culture Number of feedings Application rate in l / ha Maximal concentration, % Intervals between the applications, days The first application
Apple tree 3-5 3-4 0.2-0.5 14 Fruit blossom
Apple (protection against subcutaneous spot disease) 6-8 3-4 0.2-0.5 14 Fruit blossom
Cherry 2-3 2-3 0.1-0.3 14 Petal fall
Strawberry 2-3 0.5-1.5 0.1-0.3 7 Flowering
Lettuce 2 2 0.2 7-14 After the bedding out
Cabbage 3-5 2-3 1.0 7-14 Before the completing the head
Grapes 2-3 2-3 0.2-0.5 7-14 Early berry formation
Tomato, sweet pepper, cucumber 5-6 1.5-1.8 0.1-0.3 7-14 Flowering